Oomah Foods Handmade Chilli Lemon Pickle | Nimbu Mirch ka Achar | Mirch ka achar | Khatta Meetha Nimbu Pickles | No Colour Added | South India Nimbu Mirch ka Aachar, 200 gms

Introducing our Chilli Lemon Pickle, a tantalizing blend of tangy lemon and fiery chilli that is sure to awaken your taste buds. This pickle is crafted with the utmost care, using only the finest ingredients and traditional methods. What sets our pickle apart is its unique formulation – it is made without the use of sugar or jaggery, and contains less oil, making it a healthier choice for pickle enthusiasts. Each spoonful delivers a burst of tangy and spicy flavor, perfectly balancing the zesty citrus notes with the heat of the chillies. Versatile and delicious, our Chilli Lemon Pickle is the perfect accompaniment to a variety of dishes, from rice and rotis to sandwiches and wraps. Elevate your meals with this exquisite pickle that captures the true essence of tanginess and spiciness, all in one jar.

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₹ 239.00 ^₹299

Seller Priyanka Gupta

Key Features

No added sugar: This pickle does not contain any added sugar, making it a healthier option for those who are looking to reduce their sugar intake or follow a low-sugar diet.
No jaggery: Jaggery, a traditional sweetener often used in pickles, is not included in this recipe. This makes the pickle suitable for individuals who prefer to avoid jaggery or have dietary restrictions that restrict its consumption.
Less oil: Unlike many traditional pickles, this recipe uses a reduced amount of oil. This can be beneficial for those aiming to reduce their overall oil consumption or maintain a low-fat diet.
Tangy flavor: The pickle offers a tangy taste profile, thanks to the inclusion of lemon. Lemon adds a refreshing and zesty flavor that enhances the overall taste of the pickle.
Spicy kick: The addition of chili provides a spicy element to the pickle, adding heat and enhancing the flavor profile. It caters to individuals who enjoy spicy foods and crave a bit of heat in their meals.
Healthier option: By omitting sugar and using less oil, this pickle offers a healthier alternative to traditional pickles. It allows individuals to enjoy the tangy and spicy flavors without compromising their dietary goals.
Versatility: This pickle can be a versatile addition to meals. It can be enjoyed as a side dish with rice, roti, or bread, or used as a flavor-enhancing condiment for sandwiches, wraps, or salads.
Homemade goodness: Making this pickle at home allows you to control the ingredients and ensure freshness. It can be a satisfying and fulfilling culinary project, providing you with a pickle that suits your taste preferences and dietary needs.
Preservative-free: By preparing this pickle at home, you can avoid the use of artificial preservatives commonly found in store-bought pickles. This ensures a more natural and wholesome product.
Long-lasting: Although this pickle is free of preservatives, the combination of lemon, chili, and other spices helps in preserving it for a longer period. This allows you to enjoy the pickle over time without worrying about it spoiling quickly.